LUIGI and MAURO Lusardi opened LUSARDI’S in 1982. More than 30 years later, Lusardi’s has become an Upper East Side staple for patrons who enjoy warm, gracious service in elegant surroundings.
Luigi and Mauro Lusardi
The menu, skillfully executed by CHEF CLAUDIO MENEGHINI, features a diverse selection of traditional Northern Italian dishes, combining modern cuisine with both regional and rustic accents. Having worked in some of the finest kitchens in Italy and London, as well as his family’s restaurant in the Friuli- Venezia-Giulia region of Italy, Claudio offers a unique and cultured expertise with game and wild mushrooms.
Now joining the Lusardi’s family, new partner Imer Djekaj.
What our customers say
Great Italian place, delicious food, nice service, good Italian wine list,old school decorations, classy environment..
Delicious Italian restaurant. Gracious staff that goes above and beyond. Comfortable setting. The second time we went we were able to sit in the room right next to a fireplace - nice and cozy!
Went to Lusardis this week for a work function in the private room. The service was excellent & food was delicious! I highly recommend this restaurant, especially for private functions.
Lusardis is such a special restaurant. The food is always great, the menu always evolving and seasonally focused, the service impeccable and the waitstaff are truly nice and welcoming.